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New England for Everyone

Woodman’s-Style Clam Chowder, Hot Butter Lobster Rolls; how to eat oysters at home.

08/20/2022 | Rating TV-G

New England for Everyone

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Cook's Country

New England for Everyone

8/20/2022 | 25m 13sVideo has Closed Captions

Woodman’s-Style Clam Chowder, Hot Butter Lobster Rolls; how to eat oysters at home.

Christie Morrision makes host Julia Collin Davison Woodman's-Style Clam Chowder. Tasting expert Jack Bishop explains how to eat oysters at home and Adam reviews inexpensive blenders. Toni Tipton-Martin talks about how to humanely cook lobster, and Ashley Moore cooks host Bridget Lancaster Hot Buttered Lobster Rolls.

08/20/2022 | Rating TV-G

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Cook's Country is presented by your local public television station.

Distributed nationally by American Public Television

Cook's Country

New England for Everyone

8/20/2022 | 25m 13sVideo has Closed Captions

Christie Morrision makes host Julia Collin Davison Woodman's-Style Clam Chowder. Tasting expert Jack Bishop explains how to eat oysters at home and Adam reviews inexpensive blenders. Toni Tipton-Martin talks about how to humanely cook lobster, and Ashley Moore cooks host Bridget Lancaster Hot Buttered Lobster Rolls.

08/20/2022 | Rating TV-G

Problems playing video?   | Closed Captioning Feedback

Report a Problem

Before you submit an error, please consult our Video Help page.

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